Hog runners are purchased from approved slaughterhouses for intra-community trade, certified from sanitary- veterinary and food safety point of view. Runners are processed in two types of interdependent activities as a technological flow that combines production processes specific to food and pharmaceutical industries having as end result the production of an intermediate used to obtain an active product with various applications in the global medical industry.
Heparin, an intermediate for the pharma industry – Since it was discovered 100 years ago, heparin has been an irreplaceable anticoagulant in the pharmaceutical industry. It was included by the World Health Organization on the List of Essential Medicines and is considered a safe, effective and necessary active substance for the health system.
Natural hog casings are essential in the meat industry in order to obtain a quality product - the guarantee of the concern for consumers’ health but also for the preservation of traditional recipes.
